Friday, 6 November 2009

aussies in new york week: editor & stylist anna last







It doesn't get much bigger than being tapped on the shoulder by Martha Stewart to head up one of her magazines. But that's what happened to Anna Last in January when she was named editor of Everday Food. Not only does she oversee the publication of the magazine's editorial and visual content but she's involved with the Martha Stewart Living Omnimedia juggernaut that includes other areas of publishing, internet and broadcasting such as TV and radio.


But it's not surprising that Anna was the chosen one. Before joining MSLO, she was acting style director at Real Simple as well as food editor at Vogue Entertaining + Travel as well as Marie Claire. Anna has also worked as a food and interior stylist across Vogue Living, InsideOut, Living etc and real living. Her imprint is also on cookbooks with top chefs Christine Manfield and Karen Martini.


Which five words best describe you? Fun, creative, passionate, generous, quick-tempered, loyal, single-minded (that’s seven, sorry!).
What path have you taken to arrive in New York? I did an arts degree with thoughts of being a curator, but kept going back to working with food. I met a food stylist and started assisting and went from there. I worked at Vogue Entertaining magazine as the assistant food editor under editor Sharyn Storrier Lyneham – who was amazing and taught me how to look at things in a different way - not just with food, but this objects and colour as well, as well as Joan Campbell the food director – two very strong editors who taught me that near enough was not good enough. They expected perfection and I got to learn from the best. I became the Melbourne editor of the magazine, then back to Sydney as food editor. After I left to go freelance, I worked for Marie Claire Australia as their food editor and travelled between New York and Sydney as a food, lifestyle and interiors stylist (which was absolutely crazy). After a year, became senior style editor at Real Simple magazine – I wanted to move away from food and explore my other loves interiors and design and prove that it is possible to work over many subjects (in the US it was unheard of to style food and interiors). I was there for a year before being headhunted by Martha Stewart to edit Everyday Food magazine. Which is where I am now.
What’s your proudest career achievement? Every milestone is a great moment until you want the next thing! My first published pic was a buzz, then when I first got the job at Vogue Entertaining I was so excited, it was my dream job. Then, going freelance and making it work. But, becoming an editor in New York is the biggest – it is not an easy step for a food editor/stylist to make the leap in the US to being an editor – and it has been filled with pinch-myself-moments... like being a guest on Martha's show in my third week on the job – that was pretty full on.
What’s been your best decision? Taking the leap and moving to New York – Australia is always home and I miss it so much – the light, the smells and not least my family. But there is just something about NYC.
Who inspires you? Creatively, the list is long... Coco Chanel, Fleur Cowles, Ilse Crawford, Li Edelkoort, Martha Stewart, Alber Elbaz,, Frida Kahlo, Grace Coddington, Rosalie Gascoigne, Karl Lagerfeld, Jean Prouve, YSL, my grandmother Rae Last, William Morris, Martyn Thompson, Richard Avedon, Tim Walker, editors Karen McCartney, Sharyn Storrier Lyneham, Tina Brown, food editors and writers Joan Campbell, Elizabeth David, Claudia Roden, Nigel Slater, John Wilson and stylists Sue Fairlie Cunningham, Emma Knowles and all the photographers and stylists I work with.
What are you passionate about? Family, friends, food and cooking, colour and style, objects found, Australia, the sea, travel, equality.
What do you love about New York? The possibilities.
What’s the best lesson you’ve learnt? To take a deep breath and respond rather than react – well, I try. And to trust my instinct.
Which person, living or dead, would you most like to meet? Grace Coddington or Alber Elbaz
What dream do you still want to fulfil? Own an apartment in NYC, and a beach house in Australia, finish my book, travel more... put my experience as an editor/stylist to use as a buyer for a fabulous collector or store and it would be my job to travel the world finding beautiful things.
What are you reading? Magazine, magazines, magazines – especially old copies of Flair. Also The Beautiful Fall: Lagerfeld, Saint Laurent and Glorious Excess in 1970s Paris by Alicia Drake.


images courtesy of anna last and con poulos (portrait)

5 comments:

Cassandra said...

Dear Natalie,

I just wanted to say how much I enjoy your blog. Hands down my favourite read for the day. Moving countries, giving up corporate life and starting design life again, I can't tell you how many days your interviews have been the 'ticket'. Don't stop,ever.

Natalie Walton said...

Thanks Cassandra. That's lovely to hear. I have to admit that I do have moments when I think maybe it's time to stop with the blog because it's a real tight squeeze finding the time to do it. But then I get responses from amazing people such as Anna and I think, "how can I stop!".

Would love to know from others what they thought of "New York Week". Is it something you'd like to see again? Or other themes?

kendal croix said...

what beautiful photos.

Cassandra said...

No you should definately keep going. The majority of blogs are based on commenting on other content with remarks as ' I looooove this'. You offer a great deal more! And you just never know what could happen with it.

My delicious blog said...

Hi Natalie,

I am glad I found your blog. It is very inspiring. I have been wanting to become a food stylist/photographer and it feels like home here.

Thanks,

Joe

LinkWithin

Related Posts with Thumbnails